New Year's Eve dinner 2018 in Seville

Starters

Cured Pork Loin Cane and Cheeseboard

With fruit jams (to share)

To choose:

Mousse of fruits of the sea with seafood cream

or

Pudding of prawns and artichokes with tears of rose sauce

First course (to choose)

Avocado and tomato salad with dried fruits

or

Pumpkin cream with croutons of fried bread

Main course (to choose)

Pork Tenderloin Stuffed with vegetables and wrapped in puff pastry with sauce to choose: cheese sauce or mustard sauce.

or

Trunk of tuna with cava sauce and sautéed leek

Dessert  

                 Tulip cookie of chocolate filled with cream with strawberry jam and tocino de cielo

Glass of cava and coffee

Drinks

(during the meal)

Mineral water, Soft-drinks, National red wine,

Rosé wine, White wine, Draught beer.

Grapes of luck and gift bag

NO PARTY OR SHOW

DINNER SCHEDULE: From 19.00 to 20.30 HORAS or from 21.00 to 22.30 HORAS PRICE PER PERSON: 70€ (taxes included) FROM 23.00 TO 00.30 HOURS PRICE PER PERSON: 90€ (taxes included)

ADVANCE RESERVATION

Adriano Street, 12 Seville

Tlf: 954 29 38 00